RSVP for Easter Brunch today!

Perch will be hosting Brunch on Easter Sunday, March 31st in the En Place Space on 8th St. This service WILL be reservations only. Please call ASAP to reserve your table for Easter: (605)271-4484.

In the last couple weeks, we've added TWO new menu items:

First is Chilaquiles w/ fresh fried corn tortillas, house-made chorizo and salsa rojo, topped with queso fresco, cilantro crema and served with two eggs.

The other is a Greek Steak & Eggs Platter that features two skewers of marinated NY Strip, served w/ arugula, pickled onion, feta, tzatziki and pita, served with two eggs & papas fritas.

Both are delicious and just an example of how we're trying to bring some fun new flavors to breakfast at Perch.

Time: Sundays: 9am to 1pm

Location: En Place Catering, 818 E 8th Street, Sioux Falls, SD 57103

Parking available on East Side of building, please walk around to entrance via the alley on the West Side of the building (still card only, no cash).

Perch official home base on 9th & Grange is still targeting a late spring opening, we can’t wait to see you!

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Perch Progress: Construction update

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New Menu item: Greek Steak & Eggs!